6 ounce handcut ribeye topped with cheddar cheese and onion strings on Italian club roll with garlic aioli. Served with side of sour cream and chive wedges. NO substitutions.
Wednesday Steak Sandwich- Swiss
15.00
6 ounce handcut ribeye topped with Swiss cheese, mushrooms, and onions on Italian club roll with garlic aioli. Served with side of sour cream and chive wedges. NO substitutions
Feature Mac & Cheese
15.00
Jalapeno Poppet! Our homemade mac & cheese with jalapeno, bacon & cream cheese Sorry, NO substitutions, additions, or subtractions.
Feature Pizza
From 13.00
Current feature: Firecracker. Spicy sausage, jalapeno, cream cheese, tomato & pepperjack cheese. Sorry, NO substitutions, additions, or subtractions.
Gift Card
Gift Card
25.00
Available for pickup in restaurant (during business hours) or mailed to you (please leave address)
Gift Card
50.00
Available for pickup in restaurant (during business hours) or mailed to you (please leave address)
Gift Card
100.00
Available for pickup in restaurant (during business hours) or mailed to you (please leave address)
6 packs & bottles of wine
JK's Scrumpy Hard Cider
10.00
4 pack bottles
Mystery 6 Pack
10.00
We reach into the cooler and grab 6 random beers. Boom. Mystery 6 pack
Moscato – La Gioiosa
20.00
Italian semi-sparkling white wine
Riesling – J.J. Müller
20.00
German white wine
Pinot Grigio – Castello Del Poggio
20.00
Italian white wine
Chardonnay – William Hill
20.00
California white wine
Sauvignon Blanc – White Haven
20.00
New Zealand white wine
Lambrusco – Lo Duca
20.00
Italian sparkling red wine
Pinot Noir – Rickshaw
20.00
California red wine
Merlot – Guenoc
20.00
California red wine
Red blend – Les Vignes De Bila-Haut
20.00
French red blend
Cabernet Sauvignon – Louis Martini
20.00
California red wine
Appetizers
Wonton Mozzarella Sticks
8.00
Served with marinara. Additional charge applies for extra sauce.
Jumbo Wings & Drummies
From 11.00
Lightly breaded mix of drummies and flats. Your choice of sauce.
Breaded Mushrooms
8.00
Served with ranch. Additional charge applies for extra ranch.
Stuffed Peppadew
9.00
Stuffed with goat cheese blend
Calamari
10.00
Bruschetta
9.00
Diced Roma tomatoes, fresh basil, fresh shaved Parmesan, garlic, olive oil & balsamic vinegar. Served with crostinis or gluten free upon request.
Cheese Bread
From 7.00
Garlic bread with melted mozzarella. Served with marinara.
Garlic Bread
From 5.00
Served with marinara
French Fry Basket
From 4.50
Double order of fries. Additional charge applies for ranch.
Large Potato Wedges
From 6.99
Double order sour cream & chive potato wedges with ranch. Additional charge applies for extra ranch.
Romaine lettuce tossed with crispy chicken tenders, shaved carrots, red onions, celery, chow mein noodles, almonds & sesame ginger dressing. Substitute grilled chicken upon request
Blackened Salmon Salad
From 14.00
Mixed greens tossed with sour cream & dill dressing. topped with a blackened salmon filet, cucumbers, red onions, roasted red peppers & croutons.
Buffalo Chicken Salad
From 10.00
Chicken tenders dipped in buffalo sauce combined with celery & romaine lettuce. served with blue cheese dressing. substitute grilled chicken upon request
Greek Salad
From 12.00
Kalamata olives, red pepper, tomato, cucumber, red onions, feta cheese, pepperoncini & romaine. served with feta dressing.
Roasted Veggie
From 11.00
Mixed greens, roasted blend (broccoli, eggplant, mushroom, carrot, red onion, roasted red peppers), goat cheese & balsamic dressing. Veggies are roasted together and we will not be able to accomodate any modifications for omitting them.
Roasted Beet
9.00
Beets, goat cheese & balsamic dressing
Caprese Salad
9.00
Fresh mozzarella and Roma tomatoes layered around mixed greens salad tossed with balsamic vinegar. Drizzled with extra virgin olive oil and topped with fresh basil.
Mixed Greens, iceberg lettuce, tomatoes, red onions, cucumber & croutons. Served with your choice of dressing on the side.
Italian Salad
From 7.00
Lettuce, baby greens, tomatoes, red onions, black olives, mozzarella, pepperoni, peppperoncini pepper & croutons. Served with Italian or Balsamic Vinaigrette dressing.
Garlic cream sauce, Genoa salami, mushroom, roasted red pepper & finished with shaved asiago/Romano blend
Diavola
From 11.00
Genoa salami, jalapeno, roasted red pepper, onion
Carnivore
From 14.00
Pepperoni, It. sausage, bacon, Canadian bacon, garlic
BLT Pizza
From 11.00
Garlic cream sauce, bacon, fresh tomato & finished with lettuce, mayo & diced tomato
Paesano
From 12.00
Red pesto, spicy It. sausage & finished with shaved asiago/Romano and diced tomato
Taco
From 14.00
For gluten free, make note to substitute plain ground beef. Seasoned ground beef, refried beans & finished with tortilla chips, lettuce, tomato, cheddar, black olive & served with salsa & sour cream.
BBQ Chicken
From 11.00
BBQ/red sauce, grilled chicken, red onion & mozza/gouda/cheddar blend